| Nov 22, 2017 | Economy / Business|Food / FarmingWhile Congress hasn’t accomplished much in 2017, it did manage to pass a budget resolution — and within that budget, a sum of $3 million stands out. Congress appropriated that $3 million to fund the Agricultural Biotechnology Education and Outreach Initiative....
| Sep 6, 2017 | Food / FarmingFor many years, genetically engineered crops were said to be environmentally responsible. Those crops have genes from different species implanted in them, giving them traits they normally wouldn’t have. Companies like Monsanto that produced such strains claimed...
| Mar 16, 2016 | Food / FarmingI’m sick of writing about labeling genetically engineered foods. I’m sick of it because there’s really one thing to say, and I’ve said it before: Americans have a right to know how their food is produced. Period. The fact is that most processed...
| Dec 2, 2015 | Food / FarmingAmericans have been eating genetically modified corn, soybeans, and other crops for nearly two decades. But thanks to the Food and Drug Administration, now you might find a salmon with genes spliced from two other fish species on your plate. It’s the first time the...
| Jun 24, 2015 | Food / FarmingDoes genetically engineering crops — creating seeds with the DNA of other species inserted in them, like a tomato with DNA that includes genes from a fish — violate religious principles? People with a vested interest have tried for years to speak on the Vatican’s...
