| Jun 25, 2014 | Environment / HealthNaturally, the World Cup is drawing attention to Brazil, the host nation and the tournament’s leading contender. But shortly before the soccer tournament began, two studies highlighted by National Geographic also called attention to South America’s biggest...
| Feb 26, 2014 | Environment / HealthHave you heard? The world is running out of accessible clean water. Humanity is polluting, mismanaging, and displacing our finite freshwater sources at an alarming rate. Since 1990, half the rivers in China have disappeared. The Ogallala Aquifer that supplies the U.S....
| Nov 26, 2013 | Food / FarmingNicholas Kristof, a New York Times columnist and former farm boy, once wrote: “[T]he central problem with modern industrial agriculture… [is] not just that it produces unhealthy food, mishandles waste, and overuses antibiotics in ways that harm us all....
| Nov 20, 2013 | Food / FarmingIt’s odd that the most iconic feature of Thanksgiving — the turkey — is likely the most unnatural. It’s got competition, of course, from the jellied cranberry sauce that retains the shape of its can and various food products sold in boxes marked...
| Nov 6, 2013 | Food / FarmingWhen you look at the numbers, how could Washington State’s ballot initiative to require the labeling of foods made with genetically engineered ingredients ever stand a chance? I’m not talking about poll numbers. I’m talking about money. Just six...
