Letting Pepsi Police Itself Isn’t Very Sweet

Letting Pepsi Police Itself Isn’t Very Sweet

If you drink Mug Root Beer or the apple-flavored Manzanita Sol soda, you might unwittingly become one of the first people to try a brand new artificial sweetener. The new product is called Sweetmyx 617, and PepsiCo is blending it with high fructose corn syrup to...
This Trade Deal Will Make You Sick

This Trade Deal Will Make You Sick

Food is more than just what we eat. It connects us to each other and our environment. And how we treat it is of tremendous importance to our democracy. Right now, the future of our food is being decided behind closed doors. The Trans Pacific Partnership (TPP), a...
Free to Eat Whatever You Want

Free to Eat Whatever You Want

My neighbor just left to spend the entire summer in Europe. He’s the guy with a highly restrictive diet I recently wrote about, with countless food intolerances that his “nutritionist” detected using dubious testing methods. I haven’t had the...
A Toxic Cocktail

A Toxic Cocktail

Shrimp cocktail makes a great finger food for holiday parties. Right? Only if you have no idea how those crustaceans were produced. Because if you did, you wouldn’t want to eat shrimp again. Before I go on, I’ll say this: There is good shrimp out there....
This Year, Have a Big-Poultry-Free Holiday Season

This Year, Have a Big-Poultry-Free Holiday Season

Chicken and turkey are among the most popular and versatile foods Americans eat, but they also bring health risks to your plate. Most factory-farmed poultry is raised with antibiotics — which leads to antibiotic resistance in humans. Now, the USDA wants to cut the...
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