My Food Identity Dilemma

My Food Identity Dilemma

Why do we eat what we eat? Many of us eat foods that are familiar, convenient, and that simply taste good, without thinking much about why we make the choices we do. For others — myself included — there’s a constant struggle to determine what’s healthy,...
PETA’s Cruel and Unusual Crush

PETA’s Cruel and Unusual Crush

The provocative animal rights group PETA famously despises cages. Press statements from the People for the Ethical Treatment of Animals have described birdcages as a “death sentence” for avian pets, likened crating dogs to incarcerating them, and condemned...
The Outgoing Texas Ag Commissioner’s Red Meat Agenda

The Outgoing Texas Ag Commissioner’s Red Meat Agenda

In Texas, not all goobers are produced by peanut farmers. A bumper crop of some of our nuttiest goobers comes out of far-right-wing political soil. Check out this blue-ribbon specimen: Todd Staples. Carefully cultivated by corporate agribusiness powers, he’s...
Bacon Is Not a Vegetable

Bacon Is Not a Vegetable

As a vegetarian, I have to walk a fine line. Really, I’m not judging you. But I often find it necessary to establish myself as “not a threat” to meat eaters. I also occasionally bump up against militant vegans. Consider this collision I had the other...
This Low-Carb Diet Is Good for You and the Planet

This Low-Carb Diet Is Good for You and the Planet

2014. A new year. The time to make resolutions. It’s when we all join gyms, sign up for dating sites, and start new diets — only to quit them a few weeks later. If you’re into resolutions, I’ve got one for you to consider: In 2014, try a low-carb...