About the author
Jill Richardson

OtherWords columnist Jill Richardson writes about food, agriculture, the environment, health, and well-being. Currently pursuing a PhD in Sociology at University of Wisconsin-Madison, she’s the author of Recipe for America: Why Our Food System is Broken and What We Can Do to Fix It.

Articles by the author

Toxic Waste on Tap

Michigan state officials poisoned Flint's democracy along with its water.

Our Toxic Failure

Is it really so radical to ask that companies test chemicals for safety before using them?

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