Archive
Subsidizing Economic Inequality
The debate over America's federal budget is getting stale — and getting us nowhere, as the latest government shutdown depressingly reminds us. Political obsession over budget deficits has now morphed into legislative extortion. Today, more than ever, we need to...
More Food Doesn’t Guarantee Less Hunger
Every October, world leaders and corporate executives gather in Iowa to present the World Food Prize. Intended to celebrate those who make the largest contributions to increasing the world's food supply, the recipients are announced each year by the U.S. Secretary of...
McDonald’s Takes Its Time Cooking Up a New Menu
The appeal of fast food chains isn't their food: mostly fat, salty, sugary, empty-calorie mush. It's their speed. Order, pay, and — bam — your warmed-over burgerpizzachickentaco delight is instantly handed to you. Yet, for a mega-chain based on speed, McDonald's has...
The New Operating System
Now that Wall Street Rules mankind, We need banks Of a different kind. It used to be the manufacturers who ran the country — steel, autos, appliances, and the like. The president of General Motors, Charles Wilson, is remembered best for having a comment he made...
The Slow Road to Better Fast Food
The Fed’s Wizardry Isn’t Doing Much for the Rest of Us
The Scottish writer Thomas Carlyle called economics "the dismal science." He was only half right. Dismal, yes, but a science, no. Economics is more like a religion, in which reality is shaped by belief or blind faith. And, in the case of free-market zealots, it can...
This Week in OtherWords: October 2, 2013
This week in OtherWords, Richard Kirsch explores the values divide contributing to the government's shutdown while Donald Kaul blames the impasse on the Republican Party. We also have several food-focused commentaries: Jim Hightower skewers the government's practice...
Challenging Big Chicken
Darn. I missed the official celebration in September — bet you did too. But even if we're a little late, we still have time to mark National Chicken Month. Websites are giving us myriad ways to observe the bird. Eat more chicken! Do the chicken dance! Read Chicken...
Engineering More Information for Consumers
One hundred calories per serving, two servings per container, three grams of fiber, product of USA, may contain traces of soy, manufactured in a facility that processes wheat. We're accustomed to seeing labels on our food that give us this information. However,...
The Values Divide
There's a lot of talk about how polarized the country is today. Sometimes that polarization is more than about partisan politics — it's about real differences in values. Take the House Republicans' recent votes to deny food and health care to millions of Americans....
