Canning Ain’t Rocket Science

Canning Ain’t Rocket Science

When I arrived to help my friends Tom and Terri with their garden, they eagerly showed me a 10-pound zucchini. “I just wanted to see how big it would get,” Tom said, explaining why he didn’t pick it when it was smaller. “Do you want it?”...
Michigan’s Snappy Innovation

Michigan’s Snappy Innovation

The Farm Bill’s recent defeat in the House of Representatives opens up a second chance to get food policy right — including the food aid we give struggling individuals and families. A Michigan and Ohio program could provide some inspiration. The legislation...
The 2013 Corporate Chutzpah Award

The 2013 Corporate Chutzpah Award

What’s simply delicious, even if it’s genetically engineered? Irony. For years, advocates of growing crops with genes from other species spliced into their DNA have claimed that this newfangled farming increases crop yields, reduces pesticide use, and...
Eat Real

Eat Real

Is it just my friends, or is nearly everyone on an absurd diet these days? One friend says she’s on a “primal” diet. She’s trying to eat like cavemen and will devour wild game when she can get it. Another goes on a month-long...